Agronomy and Parasitology Engineer from ESA in Sinaloa.

25 years of Agronomy Engineering for Campbell Soup Company, growing tomatos for tomato paste exports, V8 tomato juice and tomato sauces.

Researcher and Field Operations. Independent technical advisor for plagues and plant disease control, vegetal nutrition for all fields in the Sinaloa Region: tomato, tomatillo, chile, watermelon, onion, stevia, among others.